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A Thai Paradise: Reasons to Love Saffron, Banyan Tree Mayakoba’s Signature Restaurant

Authentic Thai cuisine, a romantic setting, and flawless service: Find out why Saffron, Banyan Tree Mayakoba is one of the most beloved restaurants in the Riviera Maya.

Stepping into Banyan Tree Mayakoba immediately gives you a sense of serenity and peace, as if time had started to pass a little slower. It’s no wonder the team calls the Resort a Sanctuary for the Senses, as every element of your stay here is meant to awaken your senses. Food, of course, is essential to the experience, and Saffron, the Resort’s signature Thai restaurant, is the property’s culinary crown jewel. Find out what makes dinner at Saffron one of the first things you should book during your next visit to Mayakoba.

 

thai-mexican fusion food at saffron

 

Authentic Thai Cuisine Among the Mayakoba Canals

Loved across the world, Thai cuisine is a feast of flavors and aromas. A perfect dance between sweet, sour, and savory makes it truly irresistible, and a delight for the palate. At Saffron, the team pays tribute to authentic Thai cuisine by executing each dish with flawless techniques and a touch of creativity, using fresh ingredients to guarantee fantastic results in each bite. 

Every bite at Saffron feels more delicious because of its whimsical setting. Surrounded by Mayakoba’s tranquil lagoon and canals, Saffron is set on a beautiful wooden dock, placing you on a unique tropical landscape. As the sun sets, soft lights create a romantic atmosphere that sets the stage for an evening of culinary delights.

Want to learn about romantic things to do in Mayakoba? Click here to find out more.

 

plated pad thai with mexican influence

 

Who is the Chef Behind the Kitchen at Saffron Mayakoba?

When you dine at Saffron, you’re experiencing Banyan Tree history. The first Saffron opened in 1995 at Banyan Tree Phuket. Today, it’s the brand’s signature restaurant, and you can find it at 13 Banyan Tree properties across the globe, including Bangkok, Macau, and Puebla. 

To ensure that every Saffron around the world offers the same spectacular experience, Chef Renu Homsobat, Corporate Chef, constantly travels to each property, sharing her knowledge, skills, and passion for Thai gastronomy. At Banyan Tree Mayakoba, Saffron’s kitchen thrives under Chef Max Saifah Sukhantarot’s leadership. With an impressive resume that includes nine years at Banyan Tree Phuket, Chef Max is a proud ambassador of Thai cuisine and loves to share both traditional and new recipes. 

In the mood for tacos? Discover the best ones to try in Mayakoba.

 

appetizer sampler with thai iced tea

 

What to Order at Saffron in Mayakoba?

Now, let’s get to the best part: the menu! Start your evening at Saffron with a refreshing cocktail like the Paloma Thai, prepared with tequila, grapefruit juice, lemongrass-pomelo cordial, lime juice, and soda water. Appetizers are excellent for sharing, whether you’re at a table for two or having dinner with your entire family. You can’t miss the Salmon Yun Pla (a fresh coriander-mint salad with seared salmon), the Pho Pia Tod (fresh vegetable spring rolls with mango and tamarind sauce), or the Thai Satay Ruam, with chicken and beef satay.

No order is complete without a bowl of comforting Thom Kha Gai, the iconic chicken and coconut soup, before heading to the Entrées. Among the many delicious options at Saffron, highlights include a fantastic Phad Thai Goong Sod –which you can order with chicken, shrimp, or beef–, Plam Sa Road (a crispy grouper filet with sweet-and-sour sauce), and Gaeng Kiew Wang Gai (braised chicken in green curry with vegetables). To bring your dinner to a sweet ending, opt for the crème brûlèe trilogy or the classic Kao Niew Mamuang I Tim Kati (mango sticky rice with coconut ice cream). 

And if you need extra reasons to love Saffron, here are two: it’s a great restaurant for vegetarians, as well as for those looking for healthy options –in fact, many of its dishes are part of Banyan Tree Mayakoba’s Wellbeing Program, including the Massaman Pak (Southern Thai curry with sweet potatoes and vegetables) and the Phad Thai with vegetables and tofu.

Searching for more health inspo? Find out how to stay fit during your stay in Mayakoba here.

Set in a wooden deck floating on Mayakoba’s lagoon, Saffron is an incomparable dining destination for a memorable meal. Every dish tells a story through fresh ingredients, flawless cooking techniques, and unique flavors that will transport you to Thailand, while the atmosphere reminds you of your Caribbean surroundings. Book your stay now on Mayakoba.com and experience a culinary journey like no other.

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